Frequently Asked Questions
What size pizzas do you make?
I make 12" deep dish pizzas and serve them in smaller slices so your guests will have room to enjoy trying multiple flavor profiles.
What's the ideal number of guests for Magic By The Slice?
Up to 20
Do you make your dough by hand?
No, I make it on the counter by the sink! Actually I finish my dough by hand to be sure I get the exact consistency I want. I can make it from start to finish by hand but stand mixers allow me to make multiple batches at one time.
Do you make gluten free pizza?
I never charge for the gluten ;)
Do you always use local and or organic ingredients?
Aren't you the little foodie! I think Chef Thomas Keller says it best. Click here
Can I book you to private chef your pizza without the magic show?
Of course!
Can I book you to perform comedy magic without the pizza?
You bet!
Do you travel with Magic By The Slice?
I certainly do!
What's your favorite pizza?
Seriously?! 🤨 Just Kidding. Click here for my growing list
How long have you been doing this?
Magic since the age of 10, pizza since 1995 and Magic by the Slice launched in 2014.
I make 12" deep dish pizzas and serve them in smaller slices so your guests will have room to enjoy trying multiple flavor profiles.
What's the ideal number of guests for Magic By The Slice?
Up to 20
Do you make your dough by hand?
No, I make it on the counter by the sink! Actually I finish my dough by hand to be sure I get the exact consistency I want. I can make it from start to finish by hand but stand mixers allow me to make multiple batches at one time.
Do you make gluten free pizza?
I never charge for the gluten ;)
Do you always use local and or organic ingredients?
Aren't you the little foodie! I think Chef Thomas Keller says it best. Click here
Can I book you to private chef your pizza without the magic show?
Of course!
Can I book you to perform comedy magic without the pizza?
You bet!
Do you travel with Magic By The Slice?
I certainly do!
What's your favorite pizza?
Seriously?! 🤨 Just Kidding. Click here for my growing list
How long have you been doing this?
Magic since the age of 10, pizza since 1995 and Magic by the Slice launched in 2014.